Canterbury Lamb Rack
Canterbury Lamb Rack
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A premium cut that delivers exceptional flavour and tenderness. Our Canterbury Lamb Rack is sourced from locally raised Canterbury lambs, renowned worldwide for their quality and delicate, naturally sweet taste.
Expertly French trimmed for an impressive presentation, this rack is perfect for roasting whole or cooking on the barbecue. With its tender eye of meat and light marbling, it's an ideal choice for entertaining or creating a restaurant-quality meal at home.
Simply season with olive oil, garlic, rosemary, salt and cracked black pepper, then roast until medium-rare for the best eating experience.
Why you'll love it
• 100% Canterbury lamb
• Premium French trimmed rack
• Naturally tender and full of flavour
• Perfect for roasting or barbecuing
• Ideal for special occasions or Sunday dinner
Cooking tip: Roast at 200°C until the internal temperature reaches 55 to 60°C for medium-rare, then rest for 10 minutes before serving.
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Our meat tastes awesome!
We really mean it! The taste is simply delicious, but the proof is in the pudding, you need to buy to try!
We would love you feedback so please contact us using the contact form and tell us what you think!
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Refund Policy
Refund PolicyPlease let us know in the first 24 hours so we can discuss the issue and exchange the product if we need too. Please do not dispose of the product until we have discussed this with you.
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