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This week's combos give you the chance to grab two products and SAVE.

Delivery to Residential Addresses Only

Our boxes go overnight with NZ Couriers.
If you live in a rural area, don’t worry, you can still get your order!

Simply have your parcel delivered to the nearest NZ Courier agent. Use the link below to find your closest agent and get the correct delivery address to enter at checkout.

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Hurunui Farms Butchery

All of our meat is locally sourced from the Hurunui and wider Canterbury region. We use Hereford and Angus cattle, Canterbury lamb, and local free range pork and chicken raised on the Canterbury Plains.

Knowing where our meat comes from matters to us. It means we can stand behind the quality, support local farmers, and keep our offering grounded in the region we live and work in.

When you buy from us, you are buying meat with a real local story behind it, from paddock to plate.

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Read what 100's of customers are saying...

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  • Steven De Jeu

    "As a carnivore, quality matters to me, and you can genuinely taste the difference with this meat. The grass fed beef is exceptional, full of flavour, beautifully tender and exactly what I’ve been looking for.

    I also love supporting local, knowing where my food comes from and backing a Canterbury business that cares about quality from paddock to plate. Highly recommend."

  • Sherry Bisset

    "We purchased a half prime beast and absolutely loved the choice and flexibility. Being able to leave the fat on and have our mince done at 70/30 suited us perfectly as carnivores.

    The quality of the grass fed beef was outstanding, full of flavour and beautifully prepared. It’s great knowing exactly where the meat comes from and supporting local at the same time. Highly recommend Hurunui Farms Butchery.

  • Chrissie Roberts

    "We always buy the steak and schnitzel from Hurunui Farms Butchery. The quality is consistently excellent, it doesn’t shrink in the pan like supermarket meat, and it tastes incredibly fresh and full of flavour.

    You can genuinely tell the difference with properly sourced local meat. Highly recommend."

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From Hurunui Farms to your plate

All of our meat comes from the Hurunui and Canterbury Plains, and is fully traceable from paddock to plate through the NZ NAIT system, so you always know exactly where it has come from.

We select Angus and Hereford cattle specifically for their temperament, marbling and flavour, which gives that deep, clean taste when cooked. The animals are grass fed on open pasture, finished well, and handled with care right through processing. It means the meat arrives to you in its best condition, with the kind of quality you can taste without needing to dress it up.

Our pork, lamb and chicken are sourced locally free range.